Posts Tagged: Food & Beverage

Optimizing Air Usage In AODD Pumps

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White Paper Next-generation Air Distribution Systems (ADS) Can Reduce Air Consumption, Leading To Improved Efficiency And Reduced Operating Costs By Erik Solfelt Success for industrial operations around the world can be measured in a number of different ways, such as Operational Equipment Efficiency (OEE), productivity and safety, to name a few. Almost always they can… Read more »

Optimizing Air Usage In AODD Pumps

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Processing magazine Next-generation ADS can reduce air consumption for improved efficiency and reduced operating costs By Erik Solfelt, Wilden Pump & Engineering Co. LLC Successful industrial operations are often measure success many ways — such as operational equipment efficiency, productivity and safety, to name a few. Almost always, they can be grouped into one of… Read more »

AODD Pumps Can Put the ‘Pop’ In Soda Production

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Pumps & Systems By Tom Zuckett & Grant Gramlich | December 2016 Their features and benefits make them ideal for the many liquid-transfer points in the soft drink production chain. Although per-capita consumption of carbonated soft drinks in the U.S. has been on a steady decline since peaking in the 1990s, the average American still… Read more »

Clean is the Top Food-Pump Priority

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Maintenance Technology By Michelle Segrest | October 2016 Food-and-beverage pumps are subjected to extensive and harsh cleaning procedures to assure that they meet all health regulations. It can be as smooth and clear as water or wine, or as sticky and thick as cookie dough or peanut butter. Regardless the viscosity, one thing remains a… Read more »

AODD Pumps Can Put The “Pop” In Soda Production

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WILDEN® SANIFLO™ HYGIENIC™ SERIES (HS) AND FDA AODD PUMPS POSSESS A LONG LIST OF FEATURES AND BENEFITS THAT MAKE THEM IDEAL FOR THE MANY LIQUID-TRANSFER POINTS IN THE SOFT-DRINK PRODUCTION CHAIN By Tom Zuckett & Grant Gramlich From the time raw materials – concentrates, corn syrup, flavorings, phosphoric acid, etc. – arrive at the soft-drink… Read more »

Facilitating Fermentation

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Source: Pumps & Systems California vineyard uses AODD pumps for 6,000-gallon tanks to achieve up to 60 percent savings in energy and operating costs. By John Wallace Wilden When Rodney Strong Vineyards built its new 10,500-square-foot fermentation facility in Healdsburg, California, to accommodate premium grapes from its Cooley Ranch Vineyard, each detail was precisely planned…. Read more »

Wilden® Celebrates 60 Years of AODD Pump Innovation

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Grand Terrace, CA – October 30, 2015 – Wilden®, part of PSG®, a Dover company and a worldwide leader in air-operated double-diaphragm (AODD) pump technology, is pleased to announce that it is celebrating its 60-year anniversary in 2015. Manufactured in Grand Terrace, CA, USA, Wilden was founded in 1955 by Jim Wilden when he revolutionized… Read more »

Wilden® Releases Saniflo™ Hygienic™ Metal AODD Pump Models with Energy-Efficient Pro-Flo® SHIFT ADS

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Grand Terrace, CA – September 2, 2015 – Wilden®, part of PSG®, a Dover company and a worldwide leader in air-operated double-diaphragm (AODD) pump technology, is pleased to announce the release of new Saniflo™ Hygienic™ Series (HS) Original™ Metal AODD pump models that utilize the energy-efficient Pro-Flo® SHIFT Air Distribution System (ADS). The new high… Read more »

The Arrival of Diaphragm Pumps as Mainstream Process Pumps

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Source: Process-Worldwide From specialized processes that require system-pressurization pumps, to very flexible flow regimes, to most delicate pumping of fluids/products produced: This article shows that the diaphragm pump is no longer in the fringes of processing but at the heart of the operation to deliver the highest quality product at the greatest yield as efficiently… Read more »